The BEST Easy Homemade Guacamole Recipe
I personally feel that guacamole gets a bad rap! People just see this bright green blob in a bowl and immediately turn their nose up. And if you've ever tasted a bad one, I totally get it! But that's not the case with my recipe. My guacamole recipe is full of flavor and texture. There's crunch from the red onion, spice from the jalapeno, and freshness from the tomato. Not to mention the delicious hint of garlic in the background. It's not only tasty, but it's interesting too! So, get in your kitchen, grab the ingredients, and let me show you how to make The BEST Easy Homemade Guacamole Recipe!
Equipment
- Large Bowl for mixing
- Potato Masher or large fork
- 1 skillet for frying tortilla chips
Ingredients
- 3 large avocados 516 grams
- 1/4 red onion diced finely
- 1 jalapeno pepper with seeds diced finely
- 11 grape tomatoes
- 2 limes juiced
- 1/2 bunch of fresh cilantro or to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1.5 teaspoons seasoned salt
Instructions
- First, cut the avocados in half and remove the seeds.
- Second, scoop the inside of the avocados out with a spoon and place into a bowl.
- Third, take your potato masher and mash the avocados until you reach the texture that you prefer.
- Next, add the tomatoes, diced jalapeno, lime juice, cilantro, seasoned salt, garlic powder, onion powder, and diced red onion to the mashed avocados.
- Then, mix really well and enjoy with your favorite chips!