Appetizers | Feeling Adventurous | Food | Holiday Cooking | July 4th | Sides | Sides/Soups/Salads | Snacks/Sides | Top Recipes
The Best Guacamole Recipe EVER!
I personally feel that guacamole gets a bad rap! People just see this bright green blob in a bowl and immediately turn their nose up. And if you’ve ever tasted a bad one, I totally get it! But that’s not the case with this recipe. My guacamole recipe is full of flavor and texture. There’s crunch from the red onion, spice from the jalapeno, and freshness from the tomato. Not to mention the delicious hint of garlic in the background. It’s not only tasty, but it’s interesting too! So, get in your kitchen, grab the ingredients, and let me show you how to make the Best Guacamole Recipe EVER!
Jump to Recipethe best guacamole recipe ever:
Equipment needed:
- Large Bowl for mixing
- Potato Masher
Pantry items:
- 3 large avocados (516 grams)
- 1/4 red onion diced finely
- 1 jalapeno pepper with seeds diced finely
- 11 grape tomatoes
- 2 limes juiced
Fridge items:
- 1/2 bunch of fresh cilantro (or to taste)
Seasonings/Spices:
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1.5 teaspoons seasoned salt
the best guacamole recipe ever! instructions:
- First, cut the avocados in half and remove the seeds.
- Second, scoop the inside of the avocados out with a spoon and place into a bowl.
- Third, take your potato masher and mash the avocados until you reach the texture that you prefer.
- Next, add the tomatoes, diced jalapeno, lime juice, cilantro, seasoned salt, garlic powder, onion powder, and diced red onion to the mashed avocados.
- Then, mix really well and enjoy with your favorite chips!
watch me make it here!
be sure to pin it for later!
Check out my other LOW-CALORIE options:
Healthy and Delicious Avocado Toast
The BEST Guacamole Recipe EVER!
I personally feel that guacamole gets a bad rap! People just see this bright green blob in a bowl and immediately turn their nose up. And if you've ever tasted a bad one, I totally get it! But that's not the case with my recipe. My guacamole recipe is full of flavor and texture. There's crunch from the red onion, spice from the jalapeno, and freshness from the tomato. Not to mention the delicious hint of garlic in the background. It's not only tasty, but it's interesting too! So, get in your kitchen, grab the ingredients, and let me show you how to make the Best Guacamole Recipe EVER!
Equipment
- Large Bowl for mixing
- Potato Masher
Ingredients
- 3 large avocados 516 grams
- 1/4 red onion diced finely
- 1 jalapeno pepper with seeds diced finely
- 11 grape tomatoes
- 2 limes juiced
- 1/2 bunch of fresh cilantro or to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1.5 teaspoons seasoned salt
Instructions
- First, cut the avocados in half and remove the seeds.
- Second, scoop the inside of the avocados out with a spoon and place into a bowl.
- Third, take your potato masher and mash the avocados until you reach the texture that you prefer.
- Next, add the tomatoes, diced jalapeno, lime juice, cilantro, seasoned salt, garlic powder, onion powder, and diced red onion to the mashed avocados.
- Then, mix really well and enjoy with your favorite chips!
Video
Notes
Guacamole Nutrition Information:
3 avocados – 825.6 cal., 10.3 grams protein, 46.4 grams carbs, 34.6 grams fiber, 5.2 grams sugar
11 grape tomatoes – 55 cal., .7 grams protein, 3.1 grams carbs, .9 grams fiber, 2 grams sugar
1 tsp. garlic powder – 9 cal., .5 grams protein, 2 grams carbs, .3 grams fiber, .6 grams sugar
1 tsp. onion powder – 8 cal., .2 grams protein, 1.9 grams carbs, .1 gram fiber, .8 grams sugar
GRAND TOTAL – 896.6 CAL., 11.7 grams protein, 53.4 grams carbs, 35.9 grams fiber, 8.6 grams sugar
what can you eat with guacamole?
Best Chicken and Steak Quesadillas
the best guacamole recipe ever caloric details:
Guacamole Nutrition Information:
- 3 avocados – 825.6 cal., 10.3 grams protein, 46.4 grams carbs, 34.6 grams fiber, 5.2 grams sugar
- 11 grape tomatoes – 55 cal., .7 grams protein, 3.1 grams carbs, .9 grams fiber, 2 grams sugar
- 1 tsp. garlic powder – 9 cal., .5 grams protein, 2 grams carbs, .3 grams fiber, .6 grams sugar
- 1 tsp. onion powder – 8 cal., .2 grams protein, 1.9 grams carbs, .1 gram fiber, .8 grams sugar
- GRAND TOTAL – 896.6 CAL., 11.7 grams protein, 53.4 grams carbs, 35.9 grams fiber, 8.6 grams sugar